File under: Things We Never Expected.
We have a song written about us!
Join us at the brewery Saturday, May 10 for new music and new beer! Dayton alt-indie rockers Rude Scholar will debut the music video for their new single, “Branch and Bone,” and will be offering a free CD to the first 50 customers to purchase a pour or 4-pack of Taddy Mason!
Taddy Mason is a sessionable ESB. It’s caramel in color, features a bready malt backbone with gentle hop undertones, for a balanced beer that’s good for a pint or a 4-pack.
Rude Scholar band members will be at the brewery from noon to 4 p.m. to share in the festivities and sing along to “Branch and Bone” with you while the music video is shown publicly for the first time. It’s a catchy tune that captures the neighborhood vibe of the brewery.
What more could you ask for you? Great new beer and great new music – it’s a winning combination!
Are you a fan of hot brown water? How about Indian food that’s too hot to handle? Do you totally not understand the offsides rule but know it when you see it? Well, if you have a mind sharper than a goldfish and enjoy a perfectly baked shortbread biscuit, you might enjoy our Ted Lasso trivia coming up Wednesday, May 14th at 7pm, hosted by our good friend, and show aficionado, Rachel Miller.
We’ll have Pub Beer, some show themed snacks, prizes for our winners, and there will be plenty of water with zero bubbles. Teams can be groups of 3-5. And you can register your team on our webstore at the link below. Space is limited and spots are free, but your team has to be registered to participate!
https://branch-bone-artisan-ales.myshopify.com/products/ted-lasso-trivia
Tickets available now for our next Beer & Cheese Pairing!
Join us on Wednesday May 7th at 7pm for a Four Course Beer & Cheese pairing. Each course is perfectly curated by our very favorite cheese guru Mike Garrett to bring out the best in our beer. Our head brewer and owner, Justin Trhlin, will be on hand to discuss each beer in depth while Mike provides extensive knowledge of each course he has prepared.
Buy your tickets on our webstore at https://branch-bone-artisan-ales.myshopify.com/collections/event-tickets/products/spring-beer-and-cheese-pairing-with-mike-garrett-justin-trhlin
Be sure to come hungry...these courses are huge and sure to satisfy!
Do you like English Pub Beer as much as we do? How about Lager? Real beer flavored beer.
If this sounds like you, be sure to join us at the brewery this Saturday March 29th for our first Freakin' Firkin Fest. A day to celebrate pub beer, traditional styles, and real ales—the beers near and dear to our hearts— on draft, in cask from the beer engine and gravity pours from a stichfass.
More detals on the specific list of beers coming later this week, so stay tuned.
It is that time of year again! Join us Saturday February 22nd for this years Big Beer Bacchanal.
This year we have a limited release Barrel Aged bottle for you. Skinwalker, our Mexican Chocolate Stout aged in Bourbon Barrels with chilis, cinnamon, vanilla, and cacao makes its return. Available on draft and in bottles while supplies last when we open at noon.
We will also have limited and vintage Stouts, Barleywines, and Strong ales. Stay tuned for the full taplist
To pair with these big beers, neighborhood Girl Scouts will be on site selling those delicious cookies.
We can’t wait to see you all!
We are closing early on Sunday February 2nd at 6pm for a staff party. Sorry for any inconvenience
One week out from our yearly celebration of Coffee Golden Ale!
Dimmer is one of our favorite beers that we make and a lot of your favorites as well. So join us in the taproom on Saturday January 18th as we release a special Caramel Macchiato version of Dimmer along with a very special bottle release of Bourbon Barrel Double Dimmer.
Quite a few of special draft-only versions of Dimmer will be making their debut as well. stay tuned to our social media over the next week leading up to the event for more info there.
Dry January? That's Awesome! Whatever it takes to be the best you, we fully support that. Don't want to leave behind the community atmosphere of a pub? We have options for you!
From NA craft beer and soda in cans to our newly released draft Hop Water made right here on-site, enjoy delicious sips and warm vibes. While we don't have a food service option (yet..), we do have chips from Hen of the Woods and you are welcome to carry in more substantial options from your favorite place.
Merch and Gift Cards are a great way to support us through the slower beer-drinking months as well. Show love to your local community and #PourLoveIntoLocal this winter!
New Year. New Beer. New Energy.
Our first new beer drop Tuesday of 2025 is exactly what you need for this snow and freezing temp, an 8.9% DIPA to warm things up.
New Energy is a West Coast DIPA with Nelson Sauvin and Citra hops. Big, bitter, citrus and white grape notes abound with a balancing malt character typical for these big hop bombs. Swing by the taproom today to try it on draft and take a 4-pack home to keep things toasty.