Starting Friday November 13th,, Branch & Bone Artisan Ales will be offering its newest creations for patrons to enjoy, full time food service.  The Brewery and Winery located in the Historic South Park neighborhood of Dayton is holding the grand opening of their taco menu as a permanent food option in the taproom.

It’s been a long time coming.  We have had plans to add food to the experience at Branch & Bone from the beginning, just always waiting for the right time.  Now is the time.  The same commitment to quality and craftsmanship found in our beer translates to our food offerings.  Fresh, from scratch, and full flavored is the theme for our taco menu.

Among the items on the menu are Al Pastor style chicken, chipotle steak, mojo pork, and chili lime shrimp tacos.  For the non-meat eaters, there are two main vegetarian friendly options: Al Pastor Seitan and Fajita Veggie tacos.  Chips, two house made salsas, and kids cheese quesadillas round out the menu.  Special menu items will appear from time to time and alternate menu events are planned to pop up as well, including ticketed beer pairing dinners.

We no longer allow carry in food with the addition of food service to our taproom. Thank you for your understanding.